Grecian goddess america's cut(tm)

4 Servings

Ingredients

QuantityIngredient
4America's Cut(TM) (1-1/2-inch-thick boneless center loin pork chops)
4tablespoonsOlive oil
4tablespoonsLemon juice
½teaspoonDry rosemary, crumbled
2Garlic cloves; minced
1cupPlain low-fat yogurt
½teaspoonDried oregano
¼teaspoonGarlic salt
¾teaspoonCoarse ground black pepper
½Cucumber; thinly sliced
2tablespoonsSliced green onion

Directions

Combine the flavors of the Mediterranean like rosemary, oregano, lemon juice and yogurt for a heavenly chops dish.

Combine olive oil, lemon juice, rosemary and garlic. Pour over chops in a heavy plastic bag and seal. Refrigerate 4-24 hours. Prepare covered grill with drip pan in center, banked by medium-hot coals. Remove chops from marinade, reserve marinade. Grill chops 12-15 minutes, turning once, and basting occasionally with reserved marinade. (OR: broil chops 5 inches from heat source, turning once, 12-15 minutes) Meanwhile, stir together remaining ingredients, refrigerate several hours to allow flavors to blend. Spoon some sauce over grilled chops to serve and serve remaining sauce on side.

Preparation Time: 10 minutes.

Cooking Time: 15 minutes.

Nutrient Information per Serving: Calories: 265. Protein: 29 g. Fat: 14 g.

Sodium: 207 mg. Cholesterol: 69 mg * COOKFDN brings you this recipe with the kind permission of: * National Pork Producers Council <pork@...>