Grandmom sonis' kamish bread
48 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | larges | Eggs |
| 1¼ | cup | Sugar |
| 2 | tablespoons | Water |
| 1 | dash | Lemon juice |
| 2 | cups | Cake meal, sifted |
| 2 | tablespoons | Potato starch |
| 1 | tablespoon | Cocoa |
| 1 | tablespoon | Sugar, additional |
Directions
OVEN: 350 Greased cookie sheet. Mix all ingredients together except the 1 tablespoon cocoa and 1 tablespoon sugar. Form into two loaves.
Mix 1 tablespoon cocoa and 1 tablespoon sugar together and press onto dough mixture.
Bake loaves on cookie sheet for 1 hour. When nicely browned, remove from oven.
Cool and cut into slices.
Recipe by: Esther Sonis/ Philadelphia PA Posted to JEWISH-FOOD digest V97 #125 by Linda Shapiro <lss@...> on Apr 18, 1997
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