Goat cheese wings

Yield: 1 Servings

Measure Ingredient
2½ pounds Wings
6 ounces Fresh mild goat cheese
3 tablespoons Butter (room temp)
4 tablespoons Chopped parsley
1 \N Whole medium green onion chopped
¼ teaspoon Thyme
¼ teaspoon Oregano
⅛ teaspoon Salt
¼ teaspoon Pepper
1 teaspoon Worcestershire sauce
1 teaspoon Tabasco
1 cup Fine dry bread crumbs

Preheat oven to 400 degrees Puree everything except the bread crumbs (and the chicken wing of course) in a food processor until smooth coat wings with goat cheese mixture by spreading it on with your fingers put bread crumbs on a plate and roll goat cheese covered wings in crumbs place in a large baking pan and bake 30-45 minutes, turning once or twice until browned and cooked through. eat.

Posted to EAT-L Digest 02 Dec 96 From: Beth Trainor <betjat@...> Date: Tue, 3 Dec 1996 22:59:07 -0500

Similar recipes