Gin 'n tonic
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | Juice and Rind of Lime | |
| 2 | ounces | Gin |
| Tonic water | ||
Directions
Squeeze lime over ice cubes in a tall glass. Add rind. Pour in Gin. Add tonic water and roll with gin.
Note: Paulette says to Stir well until well chilled, but I always thought stirring would bruise gin.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini