Gazpacho vegetable dip
1 2/3 cups
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | ounces | Tub of lite cream cheese |
| ¼ | cup | Medium salsa |
| ½ | cup | Green pepper; chopped |
| 1 | tablespoon | Lemon juice |
Directions
Combine ingredients. Chill and serve/ 2 Tbsp serving contains 43 calories and 4 grams fat. Source: Store ad Submitted By MEG ANTCZAK On 03-20-95