Fry bread

Yield: 1 servings

Measure Ingredient
2 cups Flour
2 tablespoons Sugar
1 each Egg
1½ teaspoon Baking powder
1 teaspoon Salt
\N \N Approximately 1 cup milk

Combine all ingredients in a large bowl. Add enough milk to make a soft dough. Make patties the size of hamburgers. Deep fry until golden brown on both sides. For hotdogs roll ¼ inch thick.

Submitted By FRED TOWNER On 10-14-94

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