Fruit raita

1 servings

Ingredients

QuantityIngredient
100gramsSeedless raisins
100gramsSeedless green grapes; halved
200gramsNatural yoghurt
1teaspoonCumin seeds
1teaspoonChilli powder
1teaspoonSugar
1teaspoonSalt

Directions

Soak raisins in boiling water for 10 minutes and cool.

Roast for 30 seconds and grind the cumin seeds.

Mix the yoghurt, raisins, grapes, sugar, salt, chilli powder and half the cumin in a bowl.

Serve and garnish with pomegranate seeds, chilli powder and the rest of the cumin.

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Converted by MM_Buster v2.0l.