Fruit butter
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Butter; softened |
| ¾ | cup | Strawberries; crushed |
| 1 | Lemon; juice of | |
Directions
Cream butter; stir in fruit and juice. Refrigerate or freeze. Keeps well in freezer. Makes 1½ cup.
NOTE: Other fresh fruit is a good substitute, such as rasberries, blueberries, finely chopped apples or pears. Experiment!