Yield: 8 Servings
Measure | Ingredient |
---|---|
1 can | (no. 2) fruit cocktail |
1 \N | Jar mixed fruit for salad |
1 can | (no. 2) crushed pineapple |
1 carton | (2-cup) sour cream |
3 tablespoons | Lemon juice |
Mix all ingredients together & freeze either in molds or casserole.
RUTH WHITE HOWE
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .