Yield: 4 servings
| Measure | Ingredient |
|---|---|
| 1 \N | Square unsweetened chocolate |
| 1 \N | 3 1/2 oz box chocolate pudding mix |
| \N \N | Toasted coconut |
| 4 \N | Scoops vanilla ice cream |
Make chocolate pudding as directed on package but add 1 square unsweet- ened chocolate to the pudding. Melt the chocolate first.
Serve warm or cold in bowls and add 1 scoop of vanilla ice cream in the middle of the pudding and sprinkle with toasted coconut.
Source: Brigitte Sealing, Cyberealm BBS Watertown NY Originally posted 3/92
Typed for you by: Linda Fields, Cyberealm BBS Watertown NY 315-786-1120