French cream pie

1 Servings

Ingredients

Quantity	Measure	Ingredient
1	cup	White sugar
1	cup	Raisins
1	cup	Sour cream
1	teaspoon	Flour
½	teaspoon	Cinnamon
1		Egg, beaten

Directions

Mix first five ingredients together, add beaten egg. Cook in double boiler till thick, remove from stove. Add 1 tsp. soda. Spread in a baked pie shell. Chill. Cover with whipped cream. Source: Heritage Recipes ch.