Finnish bread

12 Servings

Ingredients

QuantityIngredient
1⅛cupButter
½cupSugar
cupFlour

Directions

Mix well and let stand in cold place for 1 hour. Roll into strips about ⅔-inch in diameter and cut into small pieces. Brush with egg and sprinkle with sugar and chopped nuts. Bake in a moderate oven (350) till golden brown.