Favorite chili
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Ground beef |
| 1 | cup | Chopped onion |
| 1 | Chopped green pepper | |
| 1 | clove | Garlic, minced |
| 1 | can | (15-oz) tomato sauce |
| 1 | can | (12-oz) beer |
| 1 | cup | Shredded sharp cheddar |
| Cheese | ||
| 1 | pack | Carrol Shelby Texas brand |
| Chili mix | ||
Directions
Brown meat; drain. Add onions, pepper and garlic; cook until vegetables are tender. Add tomato sauce and 1 cup beer. Add large spice packet, salt and cayenne pepper to taste; mix well. Bring to a boil; reduce heat. Simmer 15 minutes. Gradually add remaining beer to masa flour packet, stirring until well blended. Add to meat mixture, simmer 5 minutes. Serve with cheese.