Fat-free pumpkin pudding

Yield: 1 Servings

Measure Ingredient
1 pack Fat free vanilla pudding; sugar free
2 cups Skim milk
1 cup Pumpkin puree
¼ teaspoon Pumpkin pie spice
¼ teaspoon Nutmeg
1 teaspoon Cinnamon
\N \N Fat free cool whip topping for garnish

Prepar the pudding per direction and add the spices and pumpkin, whisk together. Spoon into 4 dessert dishes. Garnish with topping Very good, satisfying and if you are also watching calories, this is great. If not, you could use the pudding mix with sugar.

Posted to fatfree digest by Iris Farroni <nurseiris@...> on Nov 26, 1998, converted by MM_Buster v2.0l.

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