Fat-free chewy chocolate cookies
30 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Non-stick cooking spray | ||
| 1½ | cup | Flour |
| ½ | cup | Sugar |
| ½ | cup | Unsweetened cocoa |
| ½ | teaspoon | Baking soda |
| ½ | teaspoon | Salt |
| ½ | cup | Corn syrup, light or dark |
| 3 | Egg whites | |
Directions
Spray cookie sheet with cooking spray. In large bowl, combine flour, sugar, cocoa, baking soda and salt. Stir in corn syrup and egg whites until blended (dough will be thick and slightly sticky). Drop by rounded teaspoonfuls onto prepared cookie sheets. Bake in 350 F oven 7 to 9 minutes or just until set (cookies will be soft when pressed).
Do not overbake. Cool on wire rack. Makes about 2-½ dozen.
Each cookie provides: 0 g total fat, 0 mg cholesterol, 60 Calories, 1 g protein, 13 g carbohydrate, 65 mg sodium * Source: Karo pamphlet * Typed for you by Karen Mintzias From: Karen Mintzias ~--
Submitted By DALE SHIPP On 05-16-95