Fat-free black bean dip

8 Servings

Ingredients

QuantityIngredient
1can(16-oz) black beans; drained, divided
½cupMild thick and chunky salsa
1tablespoonLemon juice
1Clove (large) garlic; crushed
¼cupChopped scallions

Directions

Date: Tue, 5 Mar 1996 12:12:03 -0500 From: TexGQ24@...

Reserve ½ cup beans. In electric blender or food processor, blend remaining beans, salsa, lemon juice, and garlic until smooth. Stir in scallions and reserved beans. Chill 1 hour to blend flavors. Serve with pita chips or baked tortilla chips.

FATFREE DIGEST V96 #64

From the Fatfree Vegetarian recipe list. Downloaded from Glen's MM Recipe Archive, .