Yield: 1 servings
Measure | Ingredient |
---|---|
1 large | Onion; chopped |
6 \N | Carrots; scraped & sliced |
2 pounds | Lean ground beef |
2 \N | Potatoes; peeled and diced |
2 cans | Tomatoes; chopped (29oz.) |
1 tablespoon | Salt; or to taste |
10 cups | Water |
2 teaspoons | Black pepper |
1 pack | Frozen baby lima beans |
1 teaspoon | Sugar |
1 pack | Frozen corn |
½ cup | Milk |
Brown onions and ground beef in large soup pot. Add remaining ingredients except milk. Simmer until vegetables are tender. Stir in milk.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.