Elegant chicken salad

6 servings

Ingredients

Quantity	Measure	Ingredient
¼	cup	Olive oil
2		Chicken breasts
3	cups	Chicken broth or water
¼	cup	Balsamic vinegar
2	tablespoons	Orange juice
1	tablespoon	Dijon mustard
¼	cup	Chives
2	tablespoons	Tarragon; chopped
		Salt and pepper
3	cups	Rice (wild or white)

Directions

Poach chicken in broth or water for about 20 minutes. In salad bowl combine vinegar, juice, and mustard. Gradually whisk in oil. Stir in chives and tarragon and season with salt and pepper. Cut chicken into bite sized pieces. Add chicken and rice to dressing. Toss well.