Easy oven chicken dinner
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Chicken parts | ||
| Choice of cut-up vegetables, e.g. carrots potatoes, zuchinni, onions... | ||
| ⅓ | cup | Olive oil |
| ¼ | cup | Brandy |
| Seasonings | ||
Directions
Place vegetables and chicken in a single layer in a large baking pan.
Sprinkle with parsley flakes, oregano, garlice powder, salt, pepper and any other seasonings of choice. Drizzle over all about the olive oil mixed with brandy. Add 1 cup water to the bottom of the pan and place in a 350F oven to bake for one hour.
Posted to EAT-L Digest 20 Jan 97 by C <jazzbel@...> on Aug 23, 1980.