Easy oven baked potatoes

Yield: 6 Servings

Measure Ingredient
6 mediums Potatoes; unpeeled
6 mediums Onions
½ cup Butter or margarine
1 Clove garlic; crushed
¾ teaspoon Salt
¼ teaspoon Pepper
¼ teaspoon Celery seeds
¼ teaspoon Paprika

Cut potatoes & onions into ¼-inch slices. Alternate slices, slightly overlapping, in a single layer in a 13x9x2-inch baking dish. Combine next 5 ingredients. Drizzle over potato & onion slices. Cover & bake at 400 for 40 minutes. Sprinkle with paprika & bake, uncovered for 20 additional minutes.

PAT RINKE

From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .

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