Easy cobbler

Yield: 4 servings

Measure Ingredient
½ cup Oleo, one stick
1 cup Sugar
1 cup Flour, self-rising
1 cup Milk
2 cups Fruit

Melt oleo in casserole pan. Mix sugar and flour in separate bowl. Add milk and fruit to dry mixture. Pour into pan and bake for about 25 minutes.

HINT: for fresh fruit increase sugar to 1 and ½ cups.

Recipe from Grandmother Murray and Aunt Nell Submitted By RON RICH On 02-19-95

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