Yield: 3 servings
|1||Stick of margarine|
|1½ teaspoon||Baking powder|
|1 can||Unsweetened cherries|
Place margarine in a deep dish, or 8 x 8 inch pan in the oven to melt. Beat together sugar, flour, milk, baking powder and salt, to a smooth batter. Pour over melted butter, do not stir. Empty cherries and include the juice over batter and sprinle with ½ cup of sugar.
Bake at 350 degrees for 30 to 35 minutes. Randy Rigg Submitted By RANDY RIGG On 02-28-95