Cherry tart
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1¼ | cup | Graham Cracker Crumbs |
| 3 | tablespoons | Sugar |
| ⅓ | cup | Butter Or Margarine; melted |
| 1 | cup | Powdered Sugar |
| 1 | pack | (8 Oz.) Cream Cheese |
| 1 | pack | Dream Whip; prepared as directed |
| 1 | can | Cherry Pie Filling |
Directions
FOR THE CRUST
FOR THE FILLING
FOR THE CRUST:
Mix all crust ingredients in 8 or 9-inch pie or tart pan until well blended. Press crumb mixture into bottom and up sides. Chill for one hour before filling, or bake at 350 for 8 minutes.
FOR THE FILLING:
Mix cream cheese and powdered sugar till smooth. Then add dream whip and cherry pie filling.
Source: Recipes Out of This World Women of St. Agnes Catholic Church Charleston, WV 1969
billspa@...
Recipe by: Mary Schwerha
Posted to MC-Recipe Digest by "Bill Spalding" <billspa@...> on Apr 5, 1998