Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| ½ cup | Margarine |
| 1 cup | Brown sugar |
| ¼ cup | Milk |
| 2½ cup | Powdered sugar |
Melt margarine; add brown sugar and boil over low hear for 2 minutes, stirring constantly. Add milk and keep stirring until it boils again.
Remove from heat and cool. Add powdered sugar.
Posted to EAT-L Digest by Marietta J Slater <marietta2@...> on Sep 7, 1997