Yield: 1 Servings
Measure | Ingredient |
---|---|
½ cup | Margarine |
1 cup | Brown sugar |
¼ cup | Milk |
2½ cup | Powdered sugar |
Melt margarine; add brown sugar and boil over low hear for 2 minutes, stirring constantly. Add milk and keep stirring until it boils again.
Remove from heat and cool. Add powdered sugar.
Posted to EAT-L Digest by Marietta J Slater <marietta2@...> on Sep 7, 1997