Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 1 teaspoon | Thyme |
| 1 teaspoon | Onion powder |
| ¼ teaspoon | Pepper |
| 1 teaspoon | Garlic powder |
| 1 teaspoon | White pepper |
| ½ teaspoon | Curry powder |
| 1 teaspoon | Paprika |
Mix and sprinkle mixture liberally over the fat side of the ribs. Let stand for 1 hour.
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