Dried ice cream
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | gallon | Ice cream; any flavor |
| 12 | eaches | Fruit roll up sheets |
Directions
Let ice cream melt in a bowl. Spread about 1c of ice cream evenly onto each fruit roll up sheet <just as you would a fruit roll up>.
Dry 12 hours at 155. Store in airtight bags.
Submitted By LISA GREENWOOD On 05-05-95