Yield: 1 servings
Measure | Ingredient |
---|---|
1 cup | Whole wheat flour |
½ teaspoon | Salt |
½ cup | Water |
½ cup | Dry milk powder |
1 each | Egg |
1 teaspoon | Grated carrot |
½ cup | Wheat germ |
1 teaspoon | Brown sugar |
1 cup | All-purpose flour |
6 tablespoons | Marg. or shortening |
1 teaspoon | Garlic powder |
1 teaspoon | Grated cheese |
Preheat oven to 325. Combine flours, milk, marg/shortening, wheat germ - mix until it resembles corn meal. Beat brown sugar into egg, stir mixture into flour mix. Add water slowly to make stiff dough.
Knead and roll out ½ inch thick, cut into shapes with cookie cutter. Bake for 30 minutes, let cool and store in sealed container.
Submitted By LAURA HAMRICK On 06-12-95