Yield: 1 Servings
|2½ cup||Whole wheat flour|
|½ cup||Non-fat dry milk - powdered|
|1 teaspoon||Each salt & sugar|
Mix ingredients with about ½ cup of cold water. Knead for 3 minutes.
Dough should form a ball. Roll to ½" thick and cut into dog bone or other shapes. Bake on a lightly greased cookie sheet for 30 minutes at 350' F.
Notes: Can add 3 tablespoons of liver powder, or powdered chicken or beef bouillon or dried soup greens, or dried soup mix. Makes milk bone-like cookies.
Posted to EAT-L Digest 28 Nov 96 Recipe by: From cookie cutter container From: Maggie Witwer <mwitwer@...> Date: Thu, 28 Nov 1996 23:56:54 -0700