Dip for deep-fried shrimp #1

Yield: 4 Servings

Measure Ingredient
1 \N Clove garlic
2 tablespoons Sherry
2 tablespoons Honey
¼ cup Soy sauce
½ teaspoon Salt
1 dash Pepper

1. Mince garlic clove; then blend well with remaining ingredients.

2. Serve in a dip dish.

From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4. Downloaded from Glen's MM Recipe Archive, .

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