Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1¾ cup | Bisquick baking mix |
| 1 cup | Chopped walnuts |
| 3 \N | Eggs |
| ⅔ cup | Margarine or butter; softened |
| 1 tablespoon | Vanilla |
| 1 can | Sweetened condensed milk; (14 oz.) |
| 8 ounces | Chopped dates |
| \N \N | Browned Butter Frosting; See recipe |
Heat oven to 350 degrees.
Grease jelly roll pan, 15 1/2x10 1/2x 1 inch.
Mix all ingredients except Browned Butter Frosting until well blended.
Spread in pan.
Bake until wooden pick inserted in center comes out clean, 25 to 30 minutes.
Cool; spread with frosting.
Cut into bars, about 1¾" x 1 ¼".
Makes 64 bars.
Possum Kingdom Lake Cookbook
MC Formatted using MC Buster 2.0d & SNT on 4/9/98 Posted to MC-Recipe Digest by Barb at PK <abprice@...> on Apr 16, 1998