Dairy tzimmes
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Prunes |
| 4 | cups | Boiling water |
| 1 | cup | Farfel |
| 1 | teaspoon | Salt |
| 2 | tablespoons | Lemon juice |
| ⅓ | cup | Honey |
| 4 | tablespoons | Butter |
Directions
Wash the prunes and soak in the water for 1 hour. Bring to a boil and add the farfel, salt, lemon juice, honey and butter. Place mixture in baking dish. Cover and bake in a 375 degree oven 45 minutes, removing the cover for the last 15 minutes. Serv Recipe By : Jennie Grossinger - "The Art Of Jewish