Dad's pie crust

Yield: 8 Servings

Measure Ingredient
1½ cup Flour
2 teaspoons Sugar
½ cup Shortening
Water

Cut shortening into flour and sugar (which has been mixed) until lumpy and well mixed. Add tablespoons of water, one by one, and mix (2-3 tablespoons total). Flour board and rolling pin. Roll out dough.

Makes one pie crust.

Recipe By : Richard Calhoun

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