Crockpot chicken cacciatore 1

Yield: 4 Servings

Measure Ingredient
3 pounds Chicken; cut-up
¼ cup Oil
Onion; chopped
2 cans Tomato sauce (8oz each)
1 teaspoon Oregano
¼ teaspoon Thyme
1 teaspoon Salt
¼ teaspoon Pepper
1 clove Garlic; minced
2 tablespoons Red wine
1 can Sliced mushrooms
Cooked spaghetti
Killet; brow chicken in
Oil. drain. combine
Th onion; sa ces, spices,
Garlic and wine in crock
And cook on low 4-5 hours. stir in
Drained
Spoon over h ot spaghetti

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