Chicken cacciatore-crockpot
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | mediums | Onions; sliced thin |
| 3 | pounds | Chicken; cut up |
| 2 | Cloves garlic; minced | |
| 1 | cup | Tomatoes; 16 oz |
| 1 | teaspoon | Salt |
| ¼ | teaspoon | Pepper |
| 1½ | teaspoon | Dried oregano; crushed |
| ½ | teaspoon | Dried basil; crushed |
| 1 | Bay leaf | |
| ¼ | cup | Dry white wine |
| Cooked spaghetti | ||
Directions
Place onions in slow cooker. On top of onions, place chicken pieces, garlic, tomatoes, tomato sauce, salt, pepper, herbs, and wine. Cover pot. Cook on low 6 to 8 hours, or high 3 to 4 hours. Serve chicken with its sauce on spaghetti which you have prepared.
Leisure Living Guide to Slow Cooking. Judy/NC PJXG05A 09/26/91 From the MM database of Judi M. Phelps. jphelps@... or jphelps@...