Crispy broccoli
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | tablespoons | Olive oil |
| 2 | bunches | Broccoli; cut into flowerets |
| 2 | Garlic cloves put through a press | |
| Soy sauce to taste | ||
Directions
In a large skillet heat the oil over high heat until it is smoking. Add the broccoli, give it a quick stir and cook it covered, stirring occasionally, for 3 minutes. It should look crispy and brown around the edges. Turn the heat to low and cook it for 2 minutes more or until it is just tender. Add the garlic, soy to taste, and salt and pepper to taste and cook the mixture for 1 minute. Serve immediately.
Yield: 4 servings
Recipe by: Cooking Live Show #CL8961 Posted to MC-Recipe Digest V1 #801 by "Angele and Jon Freeman" <jfreeman@...> on Sep 24, 1997