Cream cheese clouds

1 Servings

Ingredients

QuantityIngredient
8ouncesSoftened cream cheese
½cupPowdered sugar
¼teaspoonVanilla extract
1cupHeavy cream
1canPie filling

Directions

Mix cheese, sugar & vanilla at med speed. Gradually add cream: mix well. Whip until thickened. Using the back of a spoon, shape into ten 3½" shells. Place on waxed paper lined cookie sheet. Freeze two hours or overnight. When ready to serve, fill with pie filling.

File