Crab stuffed potatoes
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | larges | Baking potatoes |
| 4 | tablespoons | Margarine OR butter |
| ½ | cup | Sour cream -- (I use |
| Non-fat) | ||
| 4 | teaspoons | Onion -- grated |
| 1 | teaspoon | Salt |
| ½ | pounds | Crabmeat OR imitation crab |
| Paprika -- to taste | ||
Directions
Bake 4 large baking potatoes. Scoop out insides and set aside. Mix together with elec.hand mixer on low speed for one minute: diet margarine, sour cream substitute, grated onion, and salt. Fold in crabmeat gently with a fork Fill potatoes with mixture and sprinkle liberally with paprika. Reheat in 450 degree oven about 15 minutes.
Recipe By :
From: Dscollin@... Date: Thu, 16 Feb 1995 14:20:55 -0500 File