Coyote's quesadillas

Quantity		Ingredient
		Corn Tortillas
		Equal blend of Cheddar; Monterey Jack, Asadero and Queso Quesadilla cheeses
		Chipotles in Adobo sauce

Grill both sides of the corn tortillas briefly. Then spread evenly the mixture of cheese on top of the tortillas. Next place one to 3 chipotles in a line bi secting the round tortillas. Fold the tortillas in half and grill on both sides evenly until the cheese melts.

Posted to CHILE-HEADS DIGEST by Chipotle Coyote <coyote@...> on Mar 20, 1998

Related recipes

• Chicken quesadillas
• Coyote buffalo balls
• Coyote cafe's black bean cakes
• Coyote caviar
• Coyote chile potatoes with garlic
• Coyote habanero steak
• Coyote pico
• Coyote summer salsa
• Coyote texas tacos
• Coyote's burgers
• Coyote's california guacamole
• Coyote's paprika-chicken chili
• Coyote's summer salsa
• Quesadilla
• Quesadillas
• Quesadillas 2
• Quesadillas casserole
• Quesadillas, chicken
• Quesadillas~ chicken
• Vegetable quesadillas