Cottage cheese & olive filling

Yield: 1 Servings

Measure Ingredient
1 cup Cottage cheese
½ teaspoon Worcestershire sauce
2 tablespoons Chili sauce
½ cup Chopped ripe olives
\N \N Salt and white pepper

: Put the cottage cheese through a sieve. To it add the Worcestershire sauce, chili sauce and olives. Season to taste with salt and white pepper. Jeannie Allen From: Lewisallen

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