Cornmeal bread

Yield: 1 servings

Measure Ingredient
1 cup Water
¼ cup Vegetable Oil
1 Egg
2 tablespoons Sugar
1 teaspoon Salt
1 cup Yellow Cornmeal
2 cups Bread flour
1½ teaspoon Yeast

MEDIUM LOAF

This loaf rises very high and is suprisingly good. We have tried other breadmaker cornmeal breads but none have equaled this one. Gaye (from Donna German CB I)

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