Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 1 cup | Water |
| ¼ cup | Vegetable Oil |
| 1 \N | Egg |
| 2 tablespoons | Sugar |
| 1 teaspoon | Salt |
| 1 cup | Yellow Cornmeal |
| 2 cups | Bread flour |
| 1½ teaspoon | Yeast |
MEDIUM LOAF
This loaf rises very high and is suprisingly good. We have tried other breadmaker cornmeal breads but none have equaled this one. Gaye (from Donna German CB I)