Coke cake 2

Yield: 8 servings

Measure Ingredient
2 cups Flour
1½ cup Marshmallows
½ cup Margarine
1 cup Coca-Cola
1 teaspoon Baking Soda
½ cup Margarine
6 tablespoons Coca-Cola
1 cup Pecans, chopped
\N \N Marshmallows may be chopped or miniature.
2 cups Sugar
½ cup Shortening
3 tablespoons Cocoa
½ cup Buttermilk
2 eaches Eggs, beaten
3 tablespoons Cocoa
1 pounds Powdered Sugar


Sift together flour and sugar, stir in marshmallows and set aside.

Bring to a boil, shortening, margarine, cocoa and Coke. Remove from heat and pour over dry ingredients. Stir in buttermilk, baking soda and eggs. Do not beat this cake mixture. Pour into a greased 13x9x2-inch pan and bake in a preheated 350 deg. oven for 45 minutes or until done. Cool 30 minutes before frosting cake. Coke Cake Frosting: Bring margarine, cocoa and Coke to a boil. Boil a minute, remove from heat and gradually add sugar. Stir in pecans. Source: TEXAS THE BEAUTIFUL COOKBOOK From Daniel Reemes Submitted By RICH HARPER On 06-25-95

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