Coconut dip for fruit

3 servings

Ingredients

QuantityIngredient
28 oz. cans Coco Lopez cream
Of coconut
28 oz. cartons sour cream
2teaspoonsLight sugar (no more)
½teaspoonVanilla

Directions

Mix well with a wire whisk. Serve with fresh pineapple, coconut strips, kiwi, and strawberries. Randy Rigg Submitted By RANDY RIGG On 08-18-95