Yield: 1 Batch
| Measure | Ingredient |
|---|---|
| ¾ cup | Margarine |
| ⅔ cup | Sugar |
| 1 | Egg; beaten |
| 1 teaspoon | Vanilla |
| 2 cups | Flour, sifted |
| 3 tablespoons | Cocoa |
| ½ teaspoon | Salt |
| ¼ teaspoon | Baking soda |
Mix ingredients in order given. Press dough through cooky press onto ungreased sheets. Bake at 350 for 8 to 10 minutes. (Do not overbake.) Remove from sheets immediately.