Clingons (chex marshmallow treats)
24 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4½ | cup | Mini marshmallows |
| ⅓ | cup | Peanut butter |
| ¼ | cup | Margarine |
| 3½ | cup | Rice chex |
| 3½ | cup | Corn chex |
| ½ | cup | M & M's |
Directions
Grease a 9 x 13 pan. In a microwave safe bowl, microwave marshmallows, peanut butter and margarine for two minutes or until melted. Stir until smooth. Add Cereal and M & M's, stirring to coat all pieces. Spread mixture in prepared pan and press dowm slightly with the back of a buttered spoon. Regrigerate for one hour. Pull pieces from pan or cut into squares. Makes about 7 cups of mix.