Cinnamon-raisin bread (abm)
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Water |
| 2 | tablespoons | Honey |
| 2 | cups | Flour, whole-grain wheat |
| 1 | teaspoon | Salt |
| ¼ | cup | Vital wheat gluten |
| 2½ | teaspoon | Yeast |
| 2 | teaspoons | Cinnamon |
| ½ | cup | Raisins |
Directions
This recipe was adapted for the Toastmaster 1152U (1-lb.) machine.
If you are using a 1½-lb. machine, just multiply all amounts by 1½.
Put first 6 ingredients in machine. Set for Specialty cycle (mix-in alarm). When mix-in alarm sounds, add cinnamon and raisins.
Serving Ideas : Toast and slather with apple butter! :9 NOTES : If you leave out the cinnamon and raisins, this is the (excellent) McDougall honey-whole wheat bread.
Only 3⅘% CFF!
(Adapted from McDougall Honey-Whole Wheat Recipe) From: Andrew Evans.
Fatfree Digest [Volume 10 Issue 22], Sept. 1, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@... using MMCONV. FATFREE Recipe collections copyrighted by Michelle Dick 1994. Used with permission.