Cinnamon balls
24 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Flour |
| 1 | teaspoon | Cinnamon |
| ½ | cup | Corn flake crumbs |
| 1 | cup | Soft butter or margarine |
| ⅓ | cup | Sugar |
| 2 | teaspoons | Vanilla |
| 1 | cup | Finely chopped pecans |
| 1½ | cup | Sifted powdered sugar |
Directions
Sift flour & cinnamon. Mix with corn flake crumbs. Blend butter, sugar & vanilla. Add dry ingredients & pecans. Mix well. Shape into small balls & place on greased baking sheet. Bake at 350 about 25 minutes. Remove from baking sheet & roll at once in powdered sugar. Yields 4 dozen.
HELEN SIZEMORE
BALK KNOB, AR
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .