Chow mein cabbage
3 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | cups | Shredded cabbage |
1 | cup | Cut celery |
⅔ | cup | Chopped green peppers |
1 | cup | Chopped onion |
2 | tablespoons | Butter |
½ | teaspoon | Salt |
Directions
Combine vegetables. Melt butter in skillet; add vegetables and salt.
Cook 5 minutes, stirring constantly. Cover and cook until vegetables are tender-crisp, 3 to 5 minutes (do not overcook). Serve immediately, passing the soy sauce. Randy Rigg Submitted By RANDY RIGG On 06-04-95