Chocolate peanut goodies

36 servings

Ingredients

QuantityIngredient
1packDuncan Hines Milk Chocolate Layer Cake Frosting
½cupJIF Creamy Peanut Butter
cupQuick cooking oats
1cupChopped peanuts
36Peanut halves, for garnish

Directions

1. Combine Milk Chocolate frosting and peanut butter in large bowl.

stir with wooden spoon until blended. Add oats and peanuts. Stir until thoroughly blended, 2. Press candy mixture into ungreased 8-inch square pan. Cut into 36 pieces. Garnish tops with peanut halves.

Store in airtight container in refrigerator.