Chocolate peanut goodies
36 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Duncan Hines Milk Chocolate Layer Cake Frosting |
| ½ | cup | JIF Creamy Peanut Butter |
| 1½ | cup | Quick cooking oats |
| 1 | cup | Chopped peanuts |
| 36 | Peanut halves, for garnish | |
Directions
1. Combine Milk Chocolate frosting and peanut butter in large bowl.
stir with wooden spoon until blended. Add oats and peanuts. Stir until thoroughly blended, 2. Press candy mixture into ungreased 8-inch square pan. Cut into 36 pieces. Garnish tops with peanut halves.
Store in airtight container in refrigerator.