Chocolate glaze+++fggt98b

1 Servings

Ingredients

QuantityIngredient
3ouncesUnsweetened chocolate*
1cupSugar
1cupWhipping cream
1teaspoonLight corn syrup
2Egg yolks**
1teaspoonVanilla

Directions

*Broken into pieces **Slightly beaten Beat chocolate, sugar, cream and corn syrup over medium heat, stirring constantly, until chocolate is melted; reduce heat. Simmer, without stirring, 10 minutes.

Stir 2 tablespoons chocolate mixture, 1 teaspoon at a time, into egg yolks; stir into chocolate mixture in pan. Cook over low heat, stirring constantly, until mixture coats a spoon, 3 to 4 minutes.

Stir in vanilla. Cool to room temperature.