Chocolate dipped spoons

8 servings

Ingredients

QuantityIngredient
Stir your coffee with a specialty spoon. Make some up ahead to have on
Hand for company.
4ouncesSemi sweet chocolate
OR white chocolate
8eachesAssorted spoons (plastic or silver)

Directions

Partially melt the chocolate. Dip spoons into melted chocolate and set aside to harden. Redip to coat again. You can use white chocolate to drizzle onto dark, or vice versa. Decorate with ribbon.

Store in airtight container. Makes 8 spoons.

Origin: Baker's Festive Recipe pamphlet.

Shared by: Sharon Stevens, Dec/95.

Submitted By SHARON STEVENS On 12-14-95